Makes us our food safe and sound?
"food for the people" clears us of this on, that our food out of the ordinary do supermarkets and restaurants no longer "food" and "vital substances" have. In most restaurants is certainly not even cooked, but only Prefabricated warming up.
flavor enhancers, genetically modified food, food additives, pesticides and mass production will be put in the spotlight. Both in restaurants and in the supermarket - the advertising and packaging make it possible to make in order to quickly tired of the people and as cheaply as possible.
"food for the people" is professionally researched, covers not only, but also serves as a guide and encouragement. Everyone can realize it To choose good foods in the health food store, organic market, the regional organic farmers to buy or eat in an organic restaurant. The more people participate, the greater the victory for humans, animals and nature. you are what you eat. There
More info about food scares and food in general, the following organizations:
interesting documentary on DVD on the subject are:
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